Orders are dispatched within 3–4 business days on a First In, First Out (FIFO) basis. Please place your order well in advance of your sowing schedule. Thank you for your patience and understanding.
Fresh Seeds Packed with Care & Shipped Across India
To see and take advantage of all discounted products.
Check out HereWe consider these special seeds as our highest hope as they sustain our seed ecosystem and food security through their resilience
Showing 1–16 of 27 results
Summary of Growing Dill Organically:
- Location: Full sun, well-drained loamy soil.
- Planting: Soak seeds before sowing, plant 1/4-1/2 inch deep, and space 12 inches apart.
- Watering: Keep soil moderately moist but well-drained. Water at the base of the plant.
- Fertilization: Use organic compost or light doses of organic fertilizers.
- Pest Control: Use neem oil or insecticidal soap for pests; maintain good airflow to prevent diseases.
- Harvesting: Harvest leaves when the plant is 6-12 inches tall. Collect seeds once the flower heads dry.
- Companion Planting: Great with tomatoes, cabbage, and onions.
Kantola Desi Seeds / Spiny Gourd (Aakakarakaya / Cantola seeds) Native seeds
Quantity: 30 SeedsKantola, commonly called Spiny Gourd, is a fascinating traditional climbing vegetable belonging to the cucumber and melon family.
The plant produces small, oval-to-round green fruits covered with characteristic soft spines or bumps. Young fruits are commonly cooked as a vegetable and are appreciated for their distinctive texture and flavour.
Depending on the region, Kantola may be known as:
- Kantola
- Spiny Gourd
- Aakakarakaya
- Kakarakaya
- Kakrol
- Teasel Gourd
- Kantoli
This makes Kantola an excellent addition to a traditional Indian kitchen garden.
Kantola Desi Seeds / Spiny Gourd (Aakakarakaya / Cantola seeds) Native seeds























