Giloy (Tinospora cordifolia)
₹150.00 Original price was: ₹150.00.₹120.00Current price is: ₹120.00.
Quantity: Cuttings 2 nos
Giloy (Tinospora cordifolia), also known as Guduchi or Amrita, is a highly valued medicinal herb in Ayurveda, known for its extensive health benefits and therapeutic properties.
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Category: MEDICINAL PLANTS COLLECTION
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Giloy (Tinospora cordifolia), also known as Guduchi or Amrita, is a highly valued medicinal herb in Ayurveda, known for its extensive health benefits and therapeutic properties. Here’s a detailed overview:
Botanical Profile
- Scientific Name: Tinospora cordifolia
- Family: Menispermaceae
- Common Names: Giloy, Guduchi, Amrita (meaning “immortal” in Sanskrit), Heart-leaved moonseed
- Part Used: Stems, roots, and leaves
Traditional Uses
In Ayurveda, Giloy is used to:
- Enhance immunity
- Detoxify the body
- Treat chronic fevers and infections
- Improve digestion
- Manage diabetes
Key Components
- Alkaloids: Berberine, choline, and tinosporin, which have therapeutic effects.
- Glycosides: Including tinocordiside, which contribute to its medicinal properties.
- Steroids and Terpenoids: Add to its anti-inflammatory and anti-cancer properties.
Health Benefits
- Immunomodulation: Enhances the immune system, making it effective against infections.
- Anti-inflammatory: Reduces inflammation in the body, helpful in treating arthritis.
- Antipyretic: Known for its ability to reduce fevers, especially chronic fevers.
- Detoxification: Helps in detoxifying the liver and kidneys, promoting overall health.
- Antioxidant: Neutralizes free radicals, preventing cell damage and aging.
- Anti-diabetic: Assists in regulating blood sugar levels.
- Digestive Health: Improves digestion and alleviates gastrointestinal issues.
- Respiratory Health: Beneficial in treating respiratory conditions like asthma and bronchitis.
How It’s Used
- Juice: Extracted from fresh stems and leaves, commonly consumed for its health benefits.
- Powder: Made from dried stems and roots, can be mixed with water or honey.
- Capsules/Tablets: Standardized doses for easy consumption.
- Decoction: Boiling the stems in water to make a medicinal tea.
- Tinctures and Extracts: Concentrated forms for potent benefits.
Dosage
- Typical doses are 300-500 mg of Giloy extract taken once or twice daily. It’s important to consult a healthcare provider for personalized dosing.
Safety and Side Effects
- Generally considered safe when taken in recommended doses.
- Possible side effects: Mild gastrointestinal discomfort if taken in large amounts.
- Not recommended for pregnant or breastfeeding women without medical advice.
Scientific Research
- Studies have shown Giloy’s effectiveness in boosting immunity, reducing inflammation, and managing diabetes. However, more large-scale clinical trials are needed to further substantiate these benefits.
Cultural Significance
- Giloy is revered in Ayurveda for its ability to rejuvenate the body and promote longevity.
- It is often called “Amrita,” which means “immortal” in Sanskrit, reflecting its health-promoting properties.
Usage in Modern Medicine
- With increasing interest in herbal medicine, Giloy is being incorporated into various supplements and wellness products aimed at enhancing overall health and immunity.
Giloy is a versatile herb with a long history of use in traditional medicine. Its wide range of health benefits makes it a valuable addition to natural health practices.
Weight | 250 g |
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