Veldt Grapes Leaf Pirandai (4)
₹200.00 Original price was: ₹200.00.₹150.00Current price is: ₹150.00.
Quantity: Cuttings 3 nos
This is a leaf type of Veldt grapes, or Cissus quadrangularis, and a versatile plant with significant benefits in traditional and modern medicine. Its properties make it an important resource for promoting bone health, reducing inflammation, managing weight, and supporting overall health. Young leaves can be cooked and made as chutney to consume.
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Veldt grapes, also known as Cissus quadrangularis, are a perennial plant native to parts of Asia and Africa. They are known for their extensive use in traditional medicine, particularly in Ayurvedic practices. Here’s a detailed overview:
Botanical Profile
- Scientific Name: Cissus quadrangularis
- Family: Vitaceae
- Common Names: Veldt grape, Devil’s Backbone, Adamant Creeper, Hadjod (in Ayurveda)
Traditional Uses
Veldt grapes have been used for centuries in traditional medicine for:
- Treating bone fractures
- Enhancing bone health
- Alleviating pain and inflammation
- Promoting weight loss
- Managing diabetes
Key Components
- Ketosterones: Important for bone health and healing
- Ascorbic Acid: Known for antioxidant properties
- Carotenoids: Beneficial for overall health
- Calcium: Essential for bone strength
- Phytosterols: Known for anti-inflammatory effects
Health Benefits
- Bone Health: Promotes healing of fractures and improves bone density. Often used in the treatment of osteoporosis.
- Anti-inflammatory: Reduces inflammation, beneficial for conditions like arthritis.
- Weight Management: Helps in weight loss by reducing body fat and suppressing appetite.
- Antioxidant Properties: Protects cells from oxidative stress, reducing the risk of chronic diseases.
- Diabetes Management: Helps in regulating blood sugar levels.
- Digestive Health: Used to treat gastrointestinal issues like ulcers and hemorrhoids.
How It’s Used
- Powder: The dried plant is ground into a powder and consumed with water or milk.
- Capsules/Tablets: Available as dietary supplements.
- Juice: Extracted from the stems and leaves, consumed directly or added to other beverages.
- Topical Application: The paste is applied to skin wounds and fractures for faster healing.
Dosage
- Powder: Typically 1-2 grams per day, mixed with water or milk.
- Capsules/Tablets: Follow the dosage instructions on the supplement packaging.
- Juice: 5-10 ml per day, as needed.
Safety and Side Effects
- Generally considered safe for most people when used in recommended amounts.
- Possible side effects: Digestive issues like nausea or diarrhea if taken in large quantities.
- Not recommended for pregnant or breastfeeding women without medical advice.
Cultural and Environmental Significance
- Cultural Uses: Widely used in Ayurvedic and traditional African medicine for its medicinal properties.
- Environmental Impact: Grows well in dry, arid conditions, making it valuable for reforestation and soil stabilization projects.
Usage in Modern Practices
- Increasingly popular as a natural supplement for bone health and weight management.
- Used in functional foods and beverages for its health benefits.
Scientific Research
- Studies support its efficacy in bone healing, weight loss, and diabetes management.
- Research indicates strong anti-inflammatory and antioxidant properties.
Veldt grapes, or Cissus quadrangularis, are a versatile plant with significant benefits in traditional and modern medicine. Its properties make it an important resource for promoting bone health, reducing inflammation, managing weight, and supporting overall health.
Weight | 250 g |
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