Rare Heirloom Purple Calabash Tomato seeds

Rare Heirloom Purple Calabash Tomato seeds

🪶 The Heirloom Story of Purple Calabash Tomato 🌍

The Purple Calabash Tomato is not just another tomato – it’s a living piece of horticultural history. Believed to be descended from wild tomatoes in Mesoamerica, this variety predates modern hybrid cultivation and carries the legacy of pre-Columbian agriculture.

The name “Calabash” comes from the fruit’s gourd-like shape, and the “Purple” reflects its striking deep maroon to blackish-purple skin when fully ripe. For centuries, it has been grown and passed down by indigenous seed savers in Central and South America, especially in regions with drought-prone, sun-rich soils — making it remarkably suited to Indian conditions today.

At HOOGA Seed Keepers Collective, we believe in the preservation of seed diversity and the revival of such lost varieties. By offering Purple Calabash to Indian gardeners and farmers, we help reconnect you with a taste and traditionthat industrial agriculture has almost forgotten.

🌱 Why Grow Purple Calabash Tomatoes?

🍅 Flavor Like No Other

This variety is known for its bold, rich, and winey flavor, with a perfect balance of sweetness and acidity. Its taste deepens as it ripens, making it an ideal tomato for:

• Fresh salads

• Artisan sandwiches

• Pasta sauces

• Roasted tomato dishes

• Fermented tomato chutneys

🌞 Thrives in Indian Conditions

Purple Calabash grows best in full sunlight and is relatively drought-tolerant once established. It loves the heat of South India and performs well during the dry months with moderate care.

🌿 Visually Stunning

The deeply ribbed fruits have an antique appearance — like something out of a Renaissance painting. It’s a show-stopper for farmers’ markets, home garden photos, and seed festivals.

📋 Product Details:

🧑‍🌾 Sowing & Growing Instructions

1. Seed Germination: Soak seeds in water for 30 minutes  before sowing. Start in seed trays or nursery beds.

2. Nursery Phase: Maintain good moisture; germination occurs in 5–8 days.

3. Transplanting: After 25–30 days, transplant into pots (minimum 12″ depth) or garden beds.

4. Spacing: 45–60 cm between plants; provide support with bamboo or trellis.

5. Soil Requirement: Well-drained loamy soil enriched with compost.

6. Sunlight: Requires at least 6–8 hours of full sunlight daily.

7. Watering: Water deeply, but allow topsoil to dry between sessions.

8. Harvest: Start harvesting when fruits are fully colored, slightly soft to touch.

🔗 Order Now:

Buy Online: www.hoogaseeds.com/shop
📍 HOOGA Seed Keepers Collective –, Tamil Nadu
🚚 Delivery available across India

🌍 Why Choose HOOGA?

• We are committed to seed sovereignty and biodiversity conservation.

• All seeds are open-pollinated, non-GMO, and suitable for organic farming.

• Our seeds are curated from real farmers, not labs.

• Every packet supports traditional seed keepers and regenerative agriculture.